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The Eagle…Has Landed!

Today the brew system was delivered to the farm. Dad was there to receive it, but kindly waited until I returned home from  Thanksgiving in Portland to un-box it. Ruby Street Brewing out of Fort Collins, CO fabricated this beauty in just two short months. It came with...

Fermentor vs. Fermenter

A sizable contributing factor to beer flavor is the consistency of your fermentation temperature. Huge swings in either direction are not the type of party that yeast want to attend. So being able to dial in your internal temp, no matter what the external temp, is...

Brew System Ordered!

We feel like it’s Christmas today…and in 8 weeks, we will graduate from our much-loved 5 gallon system that we have had such great times with, up to a Ruby Street Brewing Alpha 1bbl system (31.5 gallons) that uses 50¬†gallon SAE 304 stainless steel kettles....